Naturaliste Vintners




Naturaliste Vintners

Cnr Bussell Hwy & Hairpin Road
Carbunup, Western Australia

Post Office Carbunup River WA 6280

Tel:+61 8 9755 1188

Fax: +61 8 9755 1199


Copyright © 2014 Naturaliste Vintners,
Western Australia. All rights reserved.

Naturaliste Vintners is a dedicated, state of the art contract winery. The winery was specifically engineered to optimise winemaking for small to medium sized parcels of premium fruit. Our complete focus is your winemaking.

Naturaliste Vintners is a full service facility, which allows small to medium producers to benefit from NV’s economies of scale, while also giving them access to all the right equipment and expertise. Each vigneron enjoys the ultimate flexibility of not being locked into a volume and range needed to justify a winery. Each parcel of fruit is treated as a unique entity, which has complete and transparent computerised records. The success of our clients is the driving force for the success of Naturaliste Vintners.

Our highly qualified and experienced winemaking team is led by Senior Winemaker (and director) Bruce Dukes (B. Sc. Agric UWA; M. Sc. Vitic.Enol. UC Davis). The NV team optimise wine quality with a sense of style and balance which pays its respects to the traditions of the Old World as well as exercising the freedom and science which we enjoy in the New World.

We work closely with our clients at our custom crush winemaking facility to ensure that their wines are made in the intended style. Wine styles are fine-tuned to suit our client’s requirements, ranging from hand picked, whole cluster pressed, barrel fermented and matured Chardonnay wines, to aromatic red wines grown with micro-oxygenation and oak alternatives.

We have a proven track record with highly successful producers.

Naturaliste Vintners is very proud of their recent success in winning the 'Best Winemaking Facility' at the 2010/2011 WA Wine Industry Awards.
Producer License Number: 6180100215
WARNING - Under the Liquor Control Act 1998, it is an offence:
• to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
• for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.